About Us

Choko La to drink chocolate together. Founded in 2005 by Mrs. Vasudha Munjal Dinodia, the vision behind the company was to introduce beautifully handcrafted premium chocolates, using superior quality ingredients from around the world, to Indian consumers.. Since then, choko la has developed and created new categories and products keeping needs and preferences of its patrons in mind. From gluten free, no preservatives to sugar free options, there’s something for everyone at choko la. Our chocolates are made with couverture chocolate aka real chocolate, a difference you’ll know in the first bite. What started with developing a culture of consuming bespoke Indian chocolates and signature desserts, the brand today is equally well known for it’s customised designer cakes, chocolate drinks, bakery items and luxury gifting options.

The word choko la has been derived from the Mayan word which means to drink chocolate together. At choko la, we believe in making the world a happy place by building a community of people who enjoy cacao and its offerings. 

To spread love, purity, celebration, togetherness and joy all around - is  our north star when creating products and experiences.

What started from a single boutique in Basant Lok, New Delhi, is now a robust network of stores, cloud kitchens, e-commerce and multi store locations across India, US, UK, Canada, Singapore, Dubai, and European countries. 

Spreading joy, one chocolate at a time- Founder